- Summary: This book is not only for people who love Korean cuisine, but for anyone who is even slightly interested in Korean dishes with their intriguing tastes and smells.
- Language: English
- Format: Book
- Year of Publication: 2013
- Pages: 129
- Publisher: Korean Culture and Information Service
- Price: Not for sale
- Inquiry: Korean Culture and Information Service (+82-44-203-3340~47)