Understanding Korea materials - All About Korea 2014 - Food: K-FOOD

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K-FOOD

  • Inquiry: 978-89-7375-579-0 04590
AllAboutKorea2014 img 172.jpg
▶ Food ▶ Korean Cuisine
  • Summary: This book is not only for people who love Korean cuisine, but for anyone who is even slightly interested in Korean dishes with their intriguing tastes and smells.
  • Language: English
  • Format: Book
  • Year of Publication: 2013
  • Pages: 129
  • Publisher: Korean Culture and Information Service
  • Price: Not for sale
  • Inquiry: Korean Culture and Information Service (+82-44-203-3340~47)