Understanding Korea materials - All About Korea 2014 - Food: Korea Confidential with Paul Schenk

CefiaWiki
이동: 둘러보기, 검색

Korea Confidential with Paul Schenk

AllAboutKorea2014 img 186.jpg
 ▶ Food ▶ Korean Cuisine
  • Summary: Paul Schenk is Director of Food & Beverages at two Intercontinental Hotels in Seoul. In this ambitious Korean food cooking program, he instructs viewers on how to cook popular Korean dishes. His witty dialogue and easy to understand explanations of the distinct Korean ingredients prove to be most helpful and his simple recipes help viewers enjoy hansik even more.
  • Language: English
  • Format: DVD (NTSC)
  • Year of Publication: 2010
  • Running Time: 30minutes x 12epi
  • Publisher: arirang
  • Price: Subject to inquiry
  • Inquiry: arirang TV Programming Team (+82-2-3475-5033)
원본 주소 "http://cefia.aks.ac.kr:84/index.php?title=Understanding_Korea_materials_-_All_About_Korea_2014_-_Food:_Korea_Confidential_with_Paul_Schenk&oldid=20916"